Wednesday, March 2, 2011

Recipe for Matki Usal

Ingredients:

2 Cups Sprouted Matki
1 Tsp. Mustard seeds
½ Tsp. Cumin
a pinch of Asafetida
½ Tsp. Turmeric powder
1 Tsp. Chili Powder
1 Tsp. SKP masala
1½ Tsp. Goda masala
3 Tbsp. Fresh coconut
1 Tbsp. Lemon juice
2 green chilies
1 Tsp. Salt

Heat oil and temper with mustard seeds, cumin, and green chilies.

Tuesday, March 1, 2011

Recipe for Chavali Usal (Blackeyed Beans)


Ingredients:

2 Cups Chavali (Blackeyed Beans)
soaked overnight
1½ Cups Medium Onion, finely chopped
2 Tbsp. Garlic finely chopped
½ tsp. Turmeric powder
½ tsp. Chili powder
1 tsp. SKP Masala
1½ tsp. Goda Masala
1½ tbsp. Jaggery
3 tbsp Fresh grated coconut
1 tsp. Salt
2 cups Water
A pinch of Asafetida

Heat oil in a saucepan. Temper with garlic and asafetida.